So today's lunch was leftovers + carrots and three wondrously ripe strawberries.
Delish! I love all of the colors in the box, too :)
Today's lunch is brought to you by last night's dinner: chicken kabobs with zucchini, red pepper, and onion, along with a brown rice/quinoa blend. Bob marinated the chicken in a bottled Teriyaki sauce that even has little Teriyaki seeds in it. The vegetables were tossed with olive oil and a premade Chicken seasoning. The whole dinner was ahmahzing!
So today's lunch was leftovers + carrots and three wondrously ripe strawberries. Delish! I love all of the colors in the box, too :)
0 Comments
Leave a Reply. |
Welcome!
My name is Teggin and I am in my early 30s. I'm a wife, mom of two boys, and I work full-time in academia. I'm interested in healthy living, and I love cooking, crafting, and running. This blog is my chance to reflect on how to pursue my interests while also raising a family and maintaining my career. Whew! Just typing all of that made me tired! Archives
February 2016
Categories |